Madeline Weinfield has been dreaming and writing about travel for as long as she can remember. Her work has been published in The Washington Post, Travel + Leisure, AFAR, InStyle, Oxford American, ...

After observing Jupiter's Great Red Spot (GRS) with the Hubble Space Telescope for 90 days, scientists have determined that it behaves like a "bowl of gelatin." That finding, which challenges ...

The classic fave gets prettified with a flower meringue topping. If You See Black Residue on Your Cast-Iron Skillet, This Is What It Means A new residential cruise ship plans to sail around the ...

Our roundup of lemon ... Jello poke cake. Lemon pie filling is made with eggs, cornstarch, and lemon flavoring. It adds a thick, lemon-curd-like texture to baked goods, such as our 2-Ingredient Lemon ...

Christmas dessert doesn't just mean Christmas pudding; there's a host of delicious desserts you can create to finish any festive feast on a high note. If you're planning a no-holds-barred big day this ...

A lemon and Swiss roll amaretti trifle is to be the official pudding for the Queen's Platinum Jubilee after winning a competition to find a new dessert. Jemma Melvin created the dessert ...

For a light and zesty tea time snack, try our lemon sponge pudding. It’s a great addition to brunch or weeknight dessert with friends and family. Do you enjoy having tea or coffee with your ...

Stir 2 rounded tablespoons of the meringue into the luke warm lemon filling. Pour into the baked pie shell. Top with remaining meringue spreading evening to edge of pie. Bake in 325 oven 15 ...