This edition of Foodie Friday brings the team to Ocean 13, where you’re sure to find plenty of memorable and flavor-filled ...

There is a long tradition of seafood restaurants of grand size, especially in the U.S. and even more so in New York, starting ...

When it comes to selecting good fresh crab meat, trust your senses. The meat should be white for the most part with a ...

Lil Sista’s has the best shrimp and grits outside of New Orleans. Jumbo crustaceans are browned and curled into thick, creamy ...

Whisk 1 finely diced medium celery stalk, 1/4 cup mayonnaise, 2 tablespoons chopped fresh parsley leaves, 1 large egg, 1 ...

Storage: Leftover crab dip can be transferred to an airtight container or covered tightly with aluminum foil and refrigerated ...