She has also been writing garden columns for the Sunday edition of The Spokesman-Review newspaper for nearly 20 years. Zucchini plants have large roots that can reach up to 18-24" deep, so any ...

Sow seed directly in the garden after the soil has warmed, in late May to early June. Plastic mulch and row covers allow earlier planting. Summer squash (Cucurbita pepo), including zucchini, crookneck ...

4 servings Text Ingredients In a large saucepan, heat butter over medium ... Bring to a boil; cook and stir 2-3 minutes or ...

Harvest zucchini when the squashes are large enough to take – they are usually at their sweetest and best when they are 5-7 inches long. Round varieties of zucchini should be harvested when they are ...

Heat the olive oil in a large pan on low-medium heat. Add the zucchini noodles and toss for 2-5 minutes, stirring often with pasta tongs to warm the noodles evenly. Note that the longer you cook them, ...

especially if thawing grated and frozen zucchini. In a large bowl, mix the all-purpose and whole-wheat flours, oat bran, baking soda and powder and salt. Stir in the cinnamon, nutmeg, cloves ...