You're going to mix up the cake batter: put cake mix, pudding mix, eggs, lemon zest, water and canola oil in a mixing bowl and stir with a wooden spoon or a spatula. Turn on oven and heat to 350°.

Meanwhile, stir together the lemon juice and icing sugar. When the cake has cooled a little, poke holes in the top using a skewer, chopstick or a piece of raw spaghetti. Drizzle over the icing ...

I grew up on poke cakes, especially during the holidays. My aunt would whip up a beautiful dessert using a few pantry staples: boxed yellow cake mix, a can of coconut milk, and shredded coconut.

Lemon sheet cake is a simple treat that ... or even fill a pumpkin poke cake with creamy vanilla pudding.Once you get the hang of this process, and see the way your loved ones plow through their ...

The top should be golden brown but the cake should still have a firm wobble. 4. Before serving the pudding, heat the remaining lemon curd in the jar in the microwave or a small saucepan.

Kirbie from the popular food blog Kirbie's Cravings has crafted a lemon cake recipe using minimal ingredients to ensure "soft and moist" cake layers. Speaking about her delectable creation ...

while the four nations pudding was created using Scottish berries, Yorkshire rhubarb, Welsh cakes and Irish butter and cream. Jemma's trifle was crafted with layers of lemon curd Swiss roll ...