We immediately associate Japanese cuisine with sushi. When it comes to desserts, it's a bit more challenging as this cuisine ...

Making a fluffy cheesecake is an art; if it doesn’t collapse, you know you have a talent for baking. It's not as simple as it ...

The mixture should be very light and fluffy. Place the malted milk balls ... remaining crushed malted milk balls over the top of the cheesecake. Release the catch of the springform tin carefully ...

American and Japanese cheesecake contain the same ingredients, but different techniques and baking processes change the ...

Because, as it turns out, there’s an even better way to enjoy our favourite alcoholic tipple… And it involves light, fluffy cheesecake. Read more: 21 delicious gin cocktails you can make at ...

I use it to decorate carrot cakes but also use the same recipe for cheesecake. Ingredients: 100g butter, softened 100g icing sugar, sieved 200g full-fat cream cheese It may seem unusual to add ...

Try apple cheesecake. Pecan pie ... beat the cream cheese and sugar on medium-high speed until light and fluffy, 2 to 3 minutes. Add eggs, one at a time, blending well after each addition ...

The Uncle Fluffy story began in Dubai, with the opening of its first traditional Japanese cheesecake shop in 2017. Using a decades-old secret recipe and baking method created in a small Japanese ...