There are still a few small-scale producers making good, traditional ginger beers, which are well worth seeking out. If you can’t find ginger beer, substitute with ginger ale.

Ginger beer is a sweetened and carbonated non-alcoholic local beverage from South Africa. Prepared at home, ginger beer carries great cultural significance and is a part of all occasions – from ...

A stash of homemade ginger beer always seems to hit the spot. It’s easy to make and even easier to drink and making our own ginger beer has become a tradition in my family. It’s also a real ...

Cultivated for roughly 5,000 years, ginger has become an essential component of food and drinks across countless cultures. It ...

Others, including Fever-Tree (yes, they make both ginger ale and ginger beer), mix in essential oils extracted from fresh ...

Certain producers amplify the beers’ spicy flavors by including capsaicin, a component of chili peppers. While you can make ginger beer with forcibly added carbon dioxide, traditional versions get ...

It followed the death of 13-year-old Karanbir Cheema, who died after another student flicked a piece of cheese at him, ...

While a traditional shandy calls for lemonade, shandies today feature any fruit juice with beer. See our easy steps to make ...

In a cocktail shaker, squeeze half of the lime into a glass and drop the lime into the glass. Add the blueberry syrup and the vodka. Top with ice and shake vigorously. Add the ginger beer and roll ...

or make a simple shandy by mixing beer with lemonade or ginger ale. Our go-to beer cocktail is Brewsky Sangria, which is made with pear puree, lemon juice, triple sec and beer. Stir in sliced ...

We're grateful for easy cocktail recipes this Thanksgiving, especially when these martinis, spritzes, and shots taste like ...