Discover the Sylheti Doner Kebab recipe, a delicious fusion of Turkish and Sylheti flavours, perfect for street food lovers.

Just like shawarma, Doner kebab is a style of preparing meats that use a vertical rotisserie to create this kebab delicacy. It is eaten as an accompaniment with dishes like rice, sandwiches, pita ...

Mix all the rub ingredients together with the reserved lemon zest and just enough oil to make a paste ... then skewer onto the doner kebab spit, pressing the meat together as you go.

until the doner meat slices are nicely browned. I start making the sauce while resting the doner kebab meat. To prepare the sauce, heat a pan and melt ½ tablespoon of butter. Add tomato paste and ...

She says kebab sellers have no alternative to phosphates for binding doner meat effectively. But Mr Ahmet said he would like to see better checks by national food inspectors to make sure all kebab ...

Outrage has been sparked across Europe over bizarre proposed rules that would force all slices of meat in a doner kebab to be the exact same thickness. Turkey has filed an application to grant its ...

This would give Turkey the power to dictate how the dish is made, including the meat composition, salt content ... the nation’s favourite fast food in a YouGov poll. Some even argue the doner kebab is ...

He says his team make the pastry and fillings on site. "It's a doner kebab lamb, mixed with herbs ... "Bison is a really lean meat, similar to lamb, very healthy with a mild taste," she said.