When it comes to choosing an Italian meat sauce to top a plate of homemade pasta, nothing beats a simmering pot of Bolognese.

This recipe is from Marcella Hazan’s “Essentials of Classic Italian Cooking,” which was re-released on the cookbook’s 30th ...

The book includes anecdotes from chefs like Asma Khan and Rahanna Bisseret Martinez and also cleverly includes (and credits) Marcella Hazan’s recipe for buttery tomato sauce with onion that’s ...

This Bolognese sauce recipe is adapted from Marcella Hazan's Essentials of Classic Italian Cooking. We swap out the beef and pork for button mushrooms to keep this traditional comfort food vegan ...

Crafted by the iconic Italian-American cookbook writer, Marcella Hazan, this luscious Bolognese sauce has soared to fame, securing a spot among the New York Times' top 50 recipes of all time ...

Carefully curated by the legendary Italian-American culinary author, Marcella Hazan, this sumptuous Bolognese sauce recipe has been ranked as one of the 50 most popular recipes of all time ...

Traditional spaghetti Bolognese recipes don’t always call for nutmeg, but chefs and home cooks like Marcella Hazan and my mom add a sprinkling to their Bolognese sauce to deepen the flavors of ...

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Syracuse, N.Y. — During John Mannion‘s drive to the annual Election Day spaghetti supper on Syracuse’s North Side, John Mellencamp’s hit song “Small Town” came on the stereo. It‘s ...

Cons: If making your own bolognese sauce, be sure that the mince is good quality, lean beef to minimise its saturated fat content.