The secret to the chicken’s tenderness is yoghurt, which breaks down the meat’s fibres, allowing the marinade to work ... I do mean everything – eggs, grilled vegetables, soups, steak ...
Directions Heat grill to 400 degrees. Lightly spray grates with cooking spray. In a food processor, blend marinade ingredients thoroughly. Pat fish dry. Cut 3 shallow incisions, 2 inches apart, on ...