However, you can easily ensure the structural integrity of your gingerbread house by properly melting granulated sugar and ...

When the sugar is dissolved, place the cup back on the scale to measure ... Show an animation to help explain why mass is conserved in melting, dissolving, and in a chemical change. Show the animation ...

Melting sugar in the microwave can be quick and efficient. But did you know there's a trick to melting brown sugar in the ...

Brown sugar is commonly used in several desserts, main dishes, and side dishes; melting it in the microwave can cut down on the prep time for your recipe. Brown sugar melts at 345 degrees ...