Place half the miso mixture in a small bowl, add the honey and set aside. Add the beef and garlic to the large bowl, toss to coat and set aside for 20 minutes to marinate. Thread the beef onto 8 metal ...

A savory-sweet dish featuring black cod glazed with miso and honey, perfect for an elegant meal.

Come winter, we love taking advantage of all the bitter greens we can get our hands on—kale, radicchio, beet greens, escarole ...

Cream of mushroom soup is a tasty option to serve as an appetizer or main course. Find out how to enhance the basic recipe ...

Chef Nadia Aidi has some great tips about balancing flavors in a meal, including her use of one key ingredient that can ...

Did you know 2 of NYC's 12 newest Michelin restaurants star Korean cuisine? A new spot in Boynton Beach taps into this ...

Japanese cooking methods, like steaming, grilling, and simmering, result in light, low-fat meals. Steaming dishes, such as ...

Izakaya Meiji, a western-themed Japanese small plate restaurant, opened its doors on Aug. 7, 2010, during the 4th annual ...

Discover 33 delicious instant noodles that you'll love eating at home. Flavor options range from traditional to funky. Some ...

A small corner of Kumoya’s many-paged, slightly confusing menu lists these treasures, which trap all the umami into the flesh ...

and a smoked miso soft serve ice cream. The beverage program includes spirits like a house-smoked vodka and wagyu fat-washed ...

The dining and wellness destination combines health benefits with flavorful menu choices. Plus, late-night dance parties.