While traditional mochi cakes have been a celebrated part of Japanese culture for centuries, most Americans are more familiar ...

Oshogatsu, the Japanese New Year, is one of the most important festive events of the Japanese calendar symbolising traditions ...

During the holiday season, cookies and cakes arrive hot out of the oven faster almost than eagerly awaiting loved ones can ...

Mochi is a traditional Japanese dessert made from glutinous rice that is pounded into a sticky, smooth paste. It can be ...

Crystal Lee: This is rainbow dango, bite-sized orbs of colorful, tender mochi. In a process similar to taffy, it's made every day by hand along with a selection of other wagashi, or Japanese treats.

Premium vodka brand Absolut and bite-sized ice cream brand Little Moons have joined forces to bring a magical mochi twist to ...

Mochi donuts are a fusion pastry combing traditional American doughnuts and Japanese mochi, a dessert made of sweet, glutinous rice flower, or mochigome. The hybrid batter gives mochi donuts a chewier ...