Fall is peak season for crispy, crunchy apples of all kinds. We tried over a dozen popular varieties to find the very best.

Place 3 large eggs and 1/2 cup whole or 2% milk in a medium bowl or blender and let come to room temperature, about 30 ...

This comforting apple cobbler is full of fall flavors. Humble and simple, it captures all the comforting spices and textures ...

The Geneva rootstocks from Cornell University and USDA take years to develop, but they are enhancing the productivity of the ...

The Michigan apple season is year-round, with each season having its own push. Due to weather conditions, the Michigan apple ...

It may not seem natural, but when you pick an apple, you want to twist and not pull. Hold the apple in your hand and twist it ...

From the apple-cider doughnuts to the maple-oat beverage, I tried and reviewed all of Trader Joe's fall breakfast foods to ...

Place 1/2 cup packed brown sugar, 1/2 cup granulated sugar, 2 teaspoons ground cinnamon, 3/4 teaspoon kosher salt, 1/2 ...

Gitch from Duluth Cider is another semisweet cider, but with a bit more balancing acidity. Tart, green apple flavor cuts and ...

Forget pumpkin spice; apple picking is the true marker of fall. It’s a beloved autumn tradition, offering a chance to connect ...

Turnout for apple picking at Rockland County’s Dr. Davies Farm has looked good so far, in part due to better late-summer ...

So, as the sweet corn fades and the aforementioned take its place, here are a bunch of local New Jersey farms you can visit ...