but the planner assured her that people would be happy to pay for these crackers. Jan Risher baked Ellen Daigle's Dill Pickle ...

A dietitian breaks down Wheat Thins' nutritional facts to see if these crackers live up to their healthy, wholesome image.

Robbie Caponetto Whether you’re whipping up a batch of Fire Crackers, making a pie crust, or simply dipping them into a warm bowl of chili, saltines are such a versatile pantry staple.

Such is the case with a simple recipe that is often served in the American South: Seasoned and baked saltines, aka Alabama fire crackers. While a package of the salty crackers can be ripped open ...

One of Ina Garten’s go-to snacks is these savory slice-and-bake crackers. They can either complement or stand in for a cheese board or charcuterie platter, and they’re even better for passing ...

But which is the right one for you? Where crackers used to be extremely eco-unfriendly, this year that is not the case. The best crackers I’ve found tend to be glitter-free (or to use eco ...

For this taste test, we removed the saltines from the box and placed the crackers on a plate so editors could taste them without seeing any of the packaging. Testers tasted each of the crackers on ...