Heat some ghee in a kadhai or pan and roast cashew nuts until they turn golden brown. Remove these fried cashews in a bowl. Cook the halwa until the ghee starts to separate on the sides, before adding ...

In a blender, add 1 and 1/2 cups frozen corn kernels, 2 eggs, 1 onion, and 1 cup all-purpose flour. Add 1/2 teaspoon baking powder, 1 teaspoon garlic powder, 3 tablespoons lemon juice, 1/3 cup ...

A sweet vendor and admirer of Prime Minister Narendra Modi, Sanjeev alias Lalu Sharma, has created a special laddu named "Modi Laddu" for the upcoming festival of Diwali. He said, "The year Modi ...

Celebrating Diwali wouldn’t be complete without enjoying quality time with loved ones, gathering together, and, of course, feasting on delightful sweets and snacks. Karnataka, a state rich in culinary ...

Date and coconut laddoos are a popular Indian snack made from chopped dates and desiccated coconut, requiring minimal preparation and flavoring. They're sweet and suitable for any occasion. Date ...

For those who love to have sweets during the festive season and don't bother about calories for a few days, Rasgullas are the special sweets for you.

My investment advice can be found in Forbes Investor and Forbes Special Situation Survey – the two longest running investment newsletters currently published by ...

Bhopal (Madhya Pradesh): A special Diwali sweet made of Pishori Pistas is selling for Rs 24,000 per kg in the city. Besides pistas, kesar and gold vark have been used to prepare the sweet.

Dates are a delicious and versatile ingredient that can be used to create a variety of indulgent sweets. From energy balls to rich cakes, dates can add natural sweetness and flavour to your winter ...

One of the main pilgrimage centres among Christians in Kerala, this church also gains emphasis due to its religious aspect as ...

Stefanie Keenan/Getty Zoe Saldaña is making it known that Cameron Diaz has earned a special name in her family. The Emilia Pérez star, 46, told PEOPLE at Elle’s 2024 Women in Hollywood event ...

Vattayappam is a steamed cake that's made with coconut milk and jaggery. It's usually served during festivals and special occasions. This sweet, native to Kerala, is made from rice flakes, coconut ...