Both commerce writers Wilder Davies and Emily Farris are big fans of immersion blenders. They offer the same versatility of a conventional blender but are far easier to clean. They are best known for ...
Megan Soll is an Editorial Director for Food & Wine, focused on kitchen product reviews. She joined Dotdash Meredith in 2015 and has over 12 years of experience writing and editing food ...
The kitchen garden both creates beautiful vistas of calming greenery for guests and also ... A Virgo with a knack for giving unsolicited advice, she's been known to rearrange cabinets and alphabetise ...