As winter arrives, Indian kitchens fill with the aroma of dishes especially suited for the season. Various regions across the ...

Served with a dollop of fresh butter, yogurt, or pickles, it's a fulfilling and satiating lunch option. Palak Paneer: A North Indian classic, this dish combines velvety spinach (palak) cooked with ...

Deeply tied to Cypriot culture, halloumi is an ancient, unique, and delicious cheese. Learn more about its history and how to ...

Airbnb partners with Goa Tourism to highlight its serene hinterlands through a wellness retreat led by Sara Ali Khan.

Winter is here and to support your body’s nutrient needs, here are some green vegetables to include in your diet.

1 Preheat the oven to 200C/180C fan/gas 6. 2 In a small bowl, mix together the oil, tomato purée, salt and curry powder. Place the cauliflower florets on a baking tray, put the paste on top and mix it ...

The chicken, in particular, was absolutely flavourful, and the paneer was crispy on the outside, which elevated the dish. The ...

Spinach (palak) is a winter wonder vegetable, and if you haven't yet tried it in all its delicious forms, now's the time.

Tofu contains less protein but is a great option for vegans seeking plant-based protein. Tofu is high in iron, calcium, ...

Discover the unique benefits of each saag and explore creative ways to incorporate them into your winter diet, from classic dishes to innovative ... to your diet with palak paneer, palak soup ...