If you’re craving the rich, indulgent flavors of restaurant-style Indian cuisine, Paneer Kofta Curry is the perfect dish ...

Here's a simple recipe to make Paneer 65 at home: Ingredients ... turmeric powder, garam masala powder, cumin powder, salt, yogurt, and lemon juice to form a smooth marinade.

Heat oil in a pan, add cumin seeds and red chilies. Once they splutter, add chopped onions and sauté until translucent. Stir ...

A hallmark of vegetarian Indian cuisine, versatile paneer is perfect for speedy meals – and Chetna Makan’s delicious dishes can be perfected in under half an hour. As any fan of The Great ...

Paneer bhurji is a quick, easy and absolutely delicious lunch or dinner option to indulge in at home. Here's how you can cook it within 30 minutes! Swipe to find out. Crumble fresh paneer with your ...

These recipes are packed with spices and taste like home. Try them out and thank us later. If you love paneer, you'll love this even more. Soft paneer cubes coated in spices, with crunchy onions, ...

Add peas, paneer and spinach if using. Stir to combine. Simmer for 5 minutes or until it reaches your desired thickness. Top with heavy cream in a swirl, if you like. Sprinkle with garam masala.

Add the paneer to the sauce and cook for 10 minutes. Finish with kasuri methi and garam masala, combine well and cook for 2 minutes. Serve warm with naan or rice.

Add the salt, cumin seeds, garam masala and turmeric and cook, stirring all the time, for a few minutes. Add the paneer and stir to coat in the onion and spice mixture. Remove the pan from the ...

Grill for another 4 minutes until golden all over. Sprinkle the paneer tikka kebabs with garam masala and chaat masala (or lemon juice) and serve immediately. You can eat these skewers on their ...