Tandoori Chicken, a traditional North Indian dish, is a juicy, flavorful, and visually appealing chicken marinated in yogurt, ...

Sharing a photo on her Instagram handle, the actress revealed her love for a classic Indian favorite—paratha generously topped with butter. She dropped an image of plate loaded with a paratha and ...

Poha, made with flattened rice, vegetables, and peanuts, has a GI similar to aloo paratha. The addition of fiber-rich vegetables and peanuts helps slow carbohydrate absorption, but portion size and ...

Take a dough ball, flatten it, and place the matar filling inside. Seal the edges and flatten it using a rolling pin without spilling the filling. Heat a tava and place the rolled paratha on it. Cook ...

Parathas, on the other hand, are a popular choice for weekend meals or dinner. Whether it’s paratha or puri, both taste delicious and pair well with vegetables, raita, or chutney. However, as oil and ...

Introducing the most unusual cuisine trend: Gulab Jamun Paratha. A fusion meal that's just as confusing as it sounds! In a video that has gone viral on social media, a food vendor is shown ...

Talking about the beloved Indian delicacy, the Australian chef wrote that "the dough and technique are pretty simple but ...

Bánh mì, or banh mi, is a Vietnamese bread baguette with a thin, crisp crust, often filled with meat and savory ingredients, served as a meal or staple food. A kati roll is a street food dish from ...

Since 2018, Gurbachan Singh has driven a semi-truck along the long route between California and Washington. His work as a ...