If you’re looking for a rich, creamy pasta dish that combines tender shrimp, crispy bacon, and the savory punch of garlic ...

Cook until melted and aromatic, 1-2 minutes. Spoon sizzling shrimp butter over plated shrimp. Scatter fried garlic chips, reserved parsley, torn fresh mint and/or basil, and sliced scallions overtop.

The result is a quick and easy dish bursting with flavor. Whether served over pasta, rice, or with crusty bread to soak up ...

Pasta Alfredo is a classic, but if you've been afraid to deviate from the recipe, this is your sign to spice things up a bit ...

1 cup bread crumbs 4 tablespoons unsalted butter 2 cloves garlic, grated ¼ teaspoon crushed red pepper flakes Kosher salt and black pepper ...

Mix the butter, garlic ... into the hot sauce. Cook for 2-3 minutes, or until the prawns turn pink and the mussels open (discard any that remain closed at this stage). Add the pasta and crème ...

Add the scallops, shrimp, and lobster and cook about 4 to 5 minutes, until the seafood is done. Stir in the mascarpone and butter ... Transfer the pasta to the sauce, finish with Parmesan ...

Simple, quick dinners like shrimp scampi with pasta and shrimp tacos ... This classic recipe features a simple sauce with garlic, white wine and butter that goes well with pasta or crusty bread.