For an extra flavorful and bold red sauce, be sure to reach for a can or tube of tomato paste. Here's why this concentrated ...

Generally, a paste tomato variety is the optimal choice, because these varieties contain less water and more flesh, both of ...

With over 10,000 varieties of tomatoes to choose from and with dozens of ways to use fresh tomatoes, it can be a daunting task to find the perfect option for any given recipe. But if you're eager ...

I wanted to make a salsa that was just a little less watery so as an experiment, I planted three different varieties of paste tomatoes, also known as Roma, plum or sauce, to find the most ...

Start by washing the tomatoes thoroughly to remove any dirt or residues. Remove the stems and cut the tomatoes into quarters. If you prefer a smoother paste, you can blanch them first by placing them ...

Read on to discover our must-have tomato varieties and learn about the pitfalls ... cooked down and used in pasta sauce or to make tomato paste (which is why they are also known as paste tomatoes).

Robust tomato flavor is key to tomato rice, a popular southern Indian dish typically prepared when there is an abundance of ripe, red tomatoes and leftover basmati rice. It’s a versatile but ...