Salisbury steak is a comfort food classic made from seasoned ground beef, often combined with breadcrumbs and eggs, then shaped into a patty and cooked in a savory mushroom or onion gravy.

A Salisbury steak called for broiling the beef patties, flavoring them with onions and with seasonings like salt and pepper, and, crucially, smothering them in brown gravy. They were ideally ...

Now drain most of the fat from the pan (leave a Tbsp or 2). Then add in your butter, onions and mushrooms. Cook over medium ...

From cowboy-inspired condiments to Cajun and Creole recipes Chef Gator would approve of, we’ve got everything for an ...

Their Executive Chef Benjamin Pomales joined us to share a recipe for Salisbury Steak but with a twist. Click below to watch the full episode, and click here for a printer-friendly version of his ...

When you’re craving a meal that’s as easy as it is satisfying, slow cooker beef recipes really hit the spot. We’ve gathered ...

Walk, jog, run, volunteer or spectate – it's up to you! Every week we grab a post parkrun coffee at the Wood Bar within the park but when closed due to weather we use Costa Coffee alongside Next ...

Our favorite recipes from some of our favorite restaurants- from how to make the ultimate Meatloaf to a fresh take on Salisbury Steak- plus a ribeye, but from a Bison ...

Does election week have you stressed? Are you biting your nails in anxious anticipation? Have you gorged on leftover ...

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RICHMOND, Va. -- Our friend is back in the Virginia This Morning kitchen! Executive Chef Ausar AriAnkh of the Kitchen Magician Catering Company joined us live with a kitchen hack and a delicious ...