We recommend you use full-fat blocks of cream cheese (we used Philadelphia) for the best flavor. However, you can substitute low-fat cream cheese without any issues. We used heavy cream in this recipe ...

Jewish foodies from as far away as England came to Wine Country for the first ever Jewish Food and Wine Retreat at Camp ...

One particular three-ingredient sandwich has been on our mind lately, and that's the green olive and cream cheese sandwich. Could it actually be good?

This Cream Cheese Pound Cake recipe is unlike anything you've ever tried before. It's moist and tender, rich but not heavy.

A revolutionary banana variety, an award winning cheese, and innovative launches from A.1. and Philadelphia are among this ...

There’s something so special about cooking an old family recipe that makes us feel con­nected to our loved ones. Even so, we ...

One dessert that always ranks the highest amongst those with a sweet tooth is cheesecake. There are so many varieties of ...

The Israeli chef of Zahav in Philadelphia shares the secret to his smooth hummus.