Chef Ehud Malka reckons he goes through about 20 kilograms of hummus a day – that’s the weight of a small child in chickpeas and tahini – but one swipe of warm, fluffy, house-made pita through this ...
Pita, a popular Middle Eastern flatbread, features a pocket-like formation during baking, allowing for easy stuffing with vegetables, meats, or cheese for versatile sandwiches or wraps. A popular ...
A Middle Eastern favourite, the Falafel Pita is filled with crispy chickpea-based falafel, lettuce, tomatoes, and tahini sauce in a pita pocket. Options like chilli sauce or hummus add an extra kick.
The building at 1500 Gallatin Pike S. in Madison may house the most exciting trio of restaurants in town. The most recent addition to the site is Vega Shawarma, joining the relocated Shotgun ...