No-till farmers were plagued with slugs in 2024, so Penn State entomology specialist John Tooker takes a look at what caused ...

Planning the layout of your garden doesn't require a landscape designer. With a bit of research and some cheap office ...

Blake Harris started a garden at Holt High and it has produced more than fruits and vegetables. Students are also growing a ...

Tucked behind Teresa Hall and the Maryhill Apartments, the campus food forest has become home to an ancient heirloom: ...

With the temperatures still being high for the next couple of days, here is how the late-season heat may or may not affect ...

As the leaves begin to turn and the crisp air of autumn settles in, fall gardening becomes an exciting opportunity to ...

The corn was planted late. We knew that at the time. Because their house is located so deep in the woods, my mother has had ...

Most of the produce consumed by Kansans – 95% – is grown outside of the state. Schools are the only place for some kids to ...

Deep into western Kansas, there’s an abundance of corn and cattle. But there aren’t as many juicy tomatoes, crisp apples or ...

Many of us are familiar with the “Three Sisters” planting scheme. Corn is planted first, a vining-type of bean next to the ...