Ingredients 1 cup garlic cloves 4 tablespoons sesame oil ¾ cup shallots 8-10 pandi dried red chillies 1 lemon sized tamarind ball 1 tablespoon chopped jaggery Sea salt to taste ½ teaspoon asafoetida ...

One tomato, two garlic cloves, two cups of water, two teaspoons of cumin seeds, two teaspoons of black pepper, one small tamarind, a few curry leaves, two teaspoons of ghee, one teaspoon of ...

Coconut Milk Pulao Recipe | Coconut Rice Pulao | Coconut Milk Pulav with step-by-step photo and video recipe. Rice-based pulao is very common across India and is one of the most sought-after dishes.

Rasam, a popular south Indian traditional dish prepared using awla. Dry roast tuvar dal, pepper corn,methi seeds, mustard seeds then add chopped awla, coriander leaves, green chilly and fry with a ...

Thanksgiving is the ultimate food holiday, and we're here to share the best Thanksgiving recipes to make your celebration truly special. From the perfect roasted turkey to sensational sides and ...

They are so easy to make and can be prepared at home in less than an hour. Follow this quick recipe and impress your family and relatives. Chakli is a crispy snack made of rice flour, and then deep ...

Drop them into warm sugar syrup immediately. Coat the badhusha with sugar syrup on both sides and soak for 5 minutes. Finally, serve Balushahi Recipe or Badusha Recipe garnished with silver vark or ...

"Beetroot as a potential functional food for CANCER''. I love this beautiful coloured rasam because of its distinct flavours of garlic & mint which makes it different from the usual beetroot recipes.