Leafy Greens: Rich in potassium, magnesium, and folate, leafy greens like spinach and kale can lower blood pressure. Berries: Packed with antioxidants, berries such as blueberries and strawberries ...
“The yogurt is fermented and has live probiotics, pork is a great source of protein and zinc, and potatoes are a lovely natural unprocessed food with fibre in their skins and potassium and vitamin C. ...