Vegan Romanian micis (aka mititei) are small, skinless sausages have been a staple in Romanian cuisine for hundreds of years. Traditionally made with meat, our recipe provides a v ...

From Brussels sprouts to lentils, these nutrient-rich options offer a delicious way to boost your protein intake while enjoying a variety of vitamins, minerals, and fiber. Protein is a necessary ...

Made by blending soaked soybeans with water and straining the solids, soy milk is one of the few plant-based milks with a ...

Tahini, a paste made from sesame seeds, can be used in all sorts of dishes, from salads to stir-fry to sweet treats.