Remove the bread from the Dutch oven and let it cool on a rack for at least 1 hour before slicing. Picture a bowl of soup or a salad without a slice of crusty bread to go with it. Worse still ...

Since this is a quick and easy version, go ahead and make two loaves at a time and freeze ... Then remove the lid and bake for another 10-15 minutes. Remove from oven, remove bread from the dutch oven ...

4. After the second fermentation, create good surface tension with your dough during the shaping process. This will also help ...

Despite their speed of production, quick breads didn't replace traditional bread (as some people thought they might), but they did become their own delicious category of baked good. Quick breads ...

It is essential that the casserole/Dutch oven is fully preheated, overwise the bread will stick firmly to the base. It will take 30-35 minutes for the heat to penetrate completely. Meanwhile ...

Preheat the oven to 140C/275F/Gas 1. In a small bowl, mix the yeast with one tablespoon of warm water. Stir in the sugar and leave it in a warm place for five minutes until the yeast is covered ...

Whip up one of these easy fall recipes for dinner. Bursting with the best flavors of the season, these dishes will be some of ...

Dutch ovens can be used for anything from dry-roasting a pot roast, large-volume stir-fries for big crowds your wok can't handle, and, of course, simulating an oven to bake bread. You can also use ...

Sales are starting to ramp up as we get closer to Amazon Prime Day and Walmart's October Deals Event. You can expect major ...

Retailers like Nordstrom, Amazon, Macy's and more have slashed prices on the brand's most iconic pieces — including the ...

Cook like Ina Garten this fall and winter with the queen's favorite 5.5-quart Dutch oven, now 20% off at Sur La Table. You ...