Most stir fry recipes rely on bold aromatics ... braising liquid or tossing roasted vegetables in. When it comes to raw ...

Celery should have crisp long stems attached to a sound base and the leaves should be vibrant and green. It should have tightly packed, firm heads with no brown patches on the outer layers.

You can use about a cup of sliced fennel to replace the amount of celery in your recipe. When added to salads or eaten raw as a snack, apples can work just as well as celery. After all, despite its ...

Prepare an ice bath. Slice ends off celery on a diagonal, and discard. Thinly shave stalks crosswise on a mandoline, about the thickness of a coin. Transfer shavings to ice bath along with leaves.

For these recipes, the clam is basically raw; it's just blanched briefly ... Remove some of the leaves from the celery stalks and coriander stems (reserve these for the garnish).

Low Fat Celery Soup Recipe: Not all versions of celery soup are low in calories but you can opt for the one made with broth. One large stalk of celery has only 10 calories, making it a good addition ...

2. Drain, set aside and chill. 3. Dice the onions, spring onions, red bell peppers, raw mango, pineapple, avocado and celery to almost the same size as the corn. 4. Cut the cherry tomatoes into half ...

Celery should have crisp long stems attached to a sound base and the leaves should be vibrant and green. It should have tightly packed, firm heads with no brown patches on the outer layers.