Just be sure to shake well to emulsify the ingredients so the dressing perfectly coats ... 4 servings 1/4 cup olive oil 4-1/2 ...

Whisk together garlic, mustard, vinegar, and remaining 1/4 cup oil in a bowl. Season with salt and pepper. Add onion, tuna, ...

Natural vinegar has always been a versatile source of diversified health benefits Learn the benefits of different types of ...

Salad dressing has many other uses beyond, well, just salad. Here are some creative ways to use your dressing, whether it's ...

With all the heavy foods that land on a holiday table, a salad featuring fresh greens is a welcome palate cleanser. The last ...

There's something undeniably comforting about a dish that brings together vibrant, earthy vegetables and creamy decade ...

Alternatively, you can make your own Italian-style dressing, giving you control over the ingredients and proportions. Start with a base of olive oil, red wine vinegar, lemon juice, and salt ...

Your choice of salad dressing can quickly turn your healthy salad into something as fatty as a few slices of bacon.

Adding a bit of African red palm oil to your soups and stews will kick the flavor up a notch. Just a tablespoon of this ...

2. In a food processor, mix ricotta, minced garlic, honey, lemon zest, lemon juice, salt and pepper together. Whip in food ...

Oils and vinegars are great ways to add flavor and health benefits to your diet without using butter. But with many different options of each at the grocery store, it ...

If that’s the case, this bright-red, vinegar-spiked gazpacho ... Blend on high for about a minute before adding the vinegar and slowly pouring in the olive oil while the machine runs.