Flakey dough and melty mozzarella cheese, topped with zesty pepperoni and pizza sauce, make this an anytime snack or dinner that will soon be your favorite pizza recipe! Preheat oven to 350 degrees F.
The rest is history, a very tasty history. After finishing at the Country Club Bakery, you can stay in Fairmont and visit Food & Wine’s fourth stop on the Pepperoni Roll Trail, Colasessano’s Pizza.
Now, let’s talk about those pepperoni rolls. If you’ve never had one, you’re missing out on one of life’s simple pleasures. A soft, pillowy dough filled with spicy ... Each item—from their classic ...
Get ready to elevate your pizza night with ... Oil the dough and cover with plastic wrap. Let rise for 1 hour. Sauce: Mix all sauce ingredients in a bowl. Assemble: Divide dough into three balls, roll ...
After finishing at the Country Club Bakery, you can stay in Fairmont and visit Food & Wine’s fourth stop on the Pepperoni Roll Trail, Colasessano’s Pizza. While not much is known about the ...
Today, I’m thrilled to share a homemade Loaded Pepperoni Pizza with ... Oil the dough and bowl, cover with plastic wrap touching the dough, and let rise in a warm place for at least 1 hour. Sauce: ...