Chuseok (추석),’ also known as ‘Hangawi (한가위),’ is a national Korean holiday celebrated during the eighth month of the lunar ...

Mochi is a popular Japanese dessert. These round, colorful confections are made from dough wrapped around ice cream—hence why ...

Food can reveal so much about a culture’s history and values. Tteok (떡), Korean rice cake, is enjoyed by many Koreans as a dessert, a seasonal delicacy, and even a meal. Different types of tteok are ...

We originally made this in pastel colors for Easter dessert, but you can change it up with any ... use cake mix to make more than cakes and cookies! If you have a cake mix and some rice cereal in the ...

Our best gluten-free chocolate cake recipe combines oat and rice flours for a tender fudgy all-occasion dessert. The pudding-like frosting is just a bonus. Buttermilk-soaked catfish gets ...

Much like the origin story of champagne and blue cheese, Cracker Barrel's Double Fudge Coca-Cola Cake was the result of a ...

SINGAPORE – Over the past six months, there has been much ado about everything mochi – that sticky Japanese rice cake made of sweet ... is a popular addition to desserts and bakes for its ...

Spice up your weeknight stir-fry game with tender ground meat, chewy rice cakes, and crunchy bell peppers in a bold red curry sauce. These chewy, lightly sweet, sesame-filled rice cakes are a star ...

Rice cakes, popular for being low in calories and gluten-free, have gained traction as a convenient snack. Despite these advantages, they lack essential nutrients and have a high glycemic index.

Set aside those chopsticks and pick up a fork, friends. It’s time to dig into some sweet, sweet blasphemy. On Aug. 1, the diabolically creative minds at Okashi no Buttiku Mon Pactole (Sweets ...

Rice consumption is on the rise in the UK, with a whopping 150 million kilogrammes eaten in 2015. In addition, many of us also enjoy rice cakes as healthy snacks and choose rice drinks as an ...