This simple and flavorful Asian-inspired dish ... or broth if needed to adjust the consistency. Beef congee (beef rice ...

Congee is a type of rice porridge that is made by boiling rice ... It is a popular breakfast dish that is usually served ...

Learn about easy, delicious and healthy cooking with Chef Rika! Featured recipes: (1) Japanese Rice Porridge with Toppings (2) Fresh Figs with Creamy Custard.

If you want to concoct the most craveable congee, follow the advice of a professional chef. Here's how to enhance the rice porridge for an unforgettable dish.

Chef Scott Clark “fell in love” with savory rice porridge on a trip to Hong Kong. He calls this version his Band-Aid porridge: “It cures you of all your woes.” Total Time: 1 hour 30 minutes ...

It's easy to adjust the consistency: if it's too thick, stir in more water; too thin, cook it longer. I like to mix long grain and short grain rices (not glutinous rice, but the type used for ...

Discover how to make Khara Pongal, a traditional South Indian savoury porridge with rice and lentils, perfect for Makar ...