Lightly roast cumin powder, cinnamon, red chili powder, and coriander powder together in a pan until fragrant; set aside for later use. In a saucepan, heat oil and add boiled mashed potatoes with hing ...
Sunflower seeds have a mild, nutty flavor and a firm but tender texture. They’re often roasted to enhance the flavor, though you can also buy them raw. Sunflower seeds are especially high in ...
For November, we're cooking from Ottolenghi Comfort.In his latest cookbook, Yotam Ottolenghi and his team have brought their own flavour-forward approach to homely, comforting dishes, giving a number ...