When done right, containers of eggplant will keep beautifully in the freezer. However, you'll want to make sure you cook it ...

Nick Echaore, executive chef at the acclaimed Heritage Barbecue in San Juan Capistrano, joined me to share the secrets of his ...

Recipe: Ratatouille-Ish Eggplant Panini With Herb Aioli An apple and brie sandwich may be a classic ... To up the complete flavor, both the pears and the chicken breast are oven-roasted first in a ...

Should you buy the Breville Smart Oven Air Fryer Pro? As a food editor, here is my honest review after testing for more than ...

Owned and operated by Anthony Sitek and Haley Nutter-Sitek, Crown Restaurant Group is the homebase for some of Cincinnati’s ...

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From eggplant muffuletta to 10-vegetable stir-fry, this is how legendary chef Emeril Lagasse puts the “bam!” in plant-based.

The two main course options are souvlaki skewers (chicken for $54 or shrimp for $69) served with warm pita, citrus rice and ...

Eggplant Parm is very high on our comfort food dinners list ... This veggie-packed paella comes together in under an hour, ...

This creamy chicken Florentine casserole combines tender pieces of chicken, fresh spinach and a rich, creamy sauce, all baked ...

Place the eggplant in a colander set over a plate and sprinkle liberally with salt. Let sit for 20 to 30 minutes to drain.