About Kesari Sabudana Khichdi Recipe: Navratri special Khichdi recipe for the fasting season. A light dish made with sago or sabudana, this khichdi has sabudana soaked overnight to perfection and then ...

Here are some exciting ways to incorporate Patanjali sabudana to your daily cooking: Sabudana khichdi is a favorite dish of people during their fasting. It is rich in flavor and not so cumbersome to ...

Here are six fasting-friendly recipes that are commonly enjoyed during this time: Sabudana Khichdi Ingredients: Sabudana (tapioca pearls) Peanuts, roasted and crushed Potato, boiled and chopped ...

A comforting khichdi made by sauteing soaked sabudana, potato slices, cumin seeds, peanuts, chopped tomatoes and various ...

Navratri 2024 presents a guide on reusing excess soaked sabudana with ten delightful recipes. These include savory dishes like khichdi, chilla, and idli, as well as sweet treats like kheer and ladoo.

2. Drain in a colander, then spread over a thick cloth for about 1 hour. It is important for the water to drain out very well, as other wise when cooked, the sabudana will stick together in lumps. 3.