Salisbury steak is an American icon. The thin oval patties of probably-too-lean ground beef swimming in a mushroom gravy sea were invented for Civil War soldiers (as a digestive aid, no less).

ground beef, tbspoon onion powder, egg, Worcester sauce, Optional bread crumbs, milk, water, The remains of the fat juice from fried meat you made, Flour (add more if sauce not thickened), Optional, ...

Pre-portion ‘steak’ balls into desired weight (I do 6 oz per). Wrap one of the portions in cling film and flatten out, creating a steak-like shape. Wrap once more and make sure it’s nice and ...

When life gets busy, the slow cooker can be your best friend in the kitchen. With minimal prep and a few simple ingredients, ...

My favorite go-to recipe for steak marinade that results in a tender and juicy steak. I created the recipe with just 3 ingredients, making it super quick and easy to assemble. Plus, it tastes amazing!

This Easy Keto Low Carb Chicken Fried Steak is made with tenderized cube steaks, almond flour, grated parmesan cheese, and ...