Pre-portion ‘steak’ balls into desired weight (I do 6 oz per). Wrap one of the portions in cling film and flatten out, creating a steak-like shape. Wrap once more and make sure it’s nice and ...
Salisbury steak is an American icon. The thin oval patties of probably-too-lean ground beef swimming in a mushroom gravy sea were invented for Civil War soldiers (as a digestive aid, no less).
Sydney’s best steak restaurants find beef from award-winning farms around the country and cook ... The menu pays homage to slow-cooked meals in a wood-burning oven or over an open fire, and while the ...