Perfect Pan-Seared Salmon with Lemon Butter Sauce 🐟 Learn to make delicate salmon with crispy skin and a creamy lemon butter ...

Drain the salmon and place in a stainless-steel mixing ... and spread the bread crumbs on a cookie sheet. Dip the croquettes first in the milk, then in the flour, then in beaten egg, and finally ...

These golden brown salmon croquettes have a nice crunch from red and green peppers. They're crispy on the outside and soft on ...

Mash salmon, egg, onion, parsley, oatmeal and seasonings with a fork. Heat oil in heavy bottom fry pan over medium heat. Form 1/2 cup amount of mixture into round cakes.