It’s almost Thanksgiving — the best holiday for those of us who love to be in the kitchen. But some of us prefer to leave it to the experts, or maybe even just take a year off from all the cooking.
Homemade hot fudge sauce, salted caramel ice cream, and a sprinkle of pecans makes a special turtle sundae. Inspired by classic turtle candies, which combine pecans, chocolate, and caramel, we created ...