Because pie is inherently rustic in nature, I love the flexibility they offer. If the filling oozes out, don’t stress — just ...

Snickerdoodles are appropriate for any season, but something about them just screams fall. A truly great snickerdoodle is ...

Impressive, decadent, creamy, and irresistible — those are just a few words that describe this double salted caramel ...

Set aside. Carefully place one pie crust in 9" pie pan. Spoon the filling into the crust, and drizzle with 1/2 cup caramel sauce. Top with a second crust. Crimp edges and add a few small slices to ...

Pour cooled apples into the pie shell. Drizzle some of the salted caramel sauce across the apples. Roll out the other ball of dough. Cut into strips that are 1-by-12-inches long. Arrange half of ...

Just because Starbucks unveiled its 2024 fall menu in late August doesn't mean the coffee chain revealed all of its fall ...

A North Carolina bar and restaurant serves pecan pie — and fans can’t get enough of each bite. So much so, the pie now ranks No. 1 in the state, according to results published March 5.

Pecans are native to North America where they're still used in abundance, especially in cakes, pies and cookies. They belong to the same family as the walnut and have the same distinctive texture ...

Whether you're craving classic apple, sugary pecan or tangy strawberry-rhubarb, there's a pie for that. As one of the most versatile desserts, pies easily shift to fit whichever season you need ...