Food allergies and other challenges don't have to get in the way of eating out. These apps and handy tricks can help.

Every time I went to the doctor, I was told it was stress likely caused by pressure from school and exams. Yet I was losing ...

Emma McKay was diagnosed with coeliac disease at the age of 16 after years of being told her ill health was down to exam ...

Emma McKay had her world flipped on its head after she suffered for years without knowing what was causing her issues. During ...

Nowadays, everyone is a self-proclaimed nutrition guru. The real question is, who can you truly trust? A registered dietitian weights in. The post The pros and cons of a gluten-free diet: Insights ...

Yet, according to Dietitians Australia, there’s little evidence that avoiding gluten is beneficial for the general population, and a gluten-free diet can be lower in nutrients. Gluten isn’t ...

Again, we were in for a surprise! Patients largely kept similar beliefs about gluten, maintained a gluten-free diet and had consistent symptoms even after learning that most of them did not react ...

Consider two slices of bread, one from an artisanal sourdough boule, the other from a cheap, mass-produced white loaf. Which do you think is healthier? The correct answer is that you don’t know ...

Although adherence to the diet is vitally important ... disease The research also managed to survey a broad sample of people with celiac disease. Responses from more than 3,700 patients indicate ...