Taking inspiration from the ever-popular "marry me" soup, this recipe swaps the chicken for Italian sausage and adds orzo for ...

Smoked sausage can feel like a true cheat code for those looking to maximize flavor in their game day recipes while ...

Sucuklu Yumurta - Sucuk and Eggs is a simple yet delicious Turkish breakfast dish made with spicy, aromatic sausage and ...

That means for every five pounds of sausage, around 1.6 ounces of that should be your go-to spices — and you can add more based on specific recipes or your spice preference. Salt and black ...

Got a gluten-free guest for Thanksgiving? Buy a loaf of GF bread and try it in this recipe. Conventional dieters won't ...

This recipe for classic sausage stuffing is nicely flexible, so you can adapt it to what you like. Some sausage meat packets already have added spices and you can even use flavoured sausages ...

Put the sausage meat into a bowl, add the onion and celery mixture, prunes, cranberries, spices, salt and sage and mix well. (Check the seasoning by frying a small amount of the mixture until ...

One showcases the wonders and flavours of Sri Lankan cuisine, while the other heads up iconic Italian eateries in Sydney, ...

This savory stuffing recipe makes ... and poultry seasoning, and cook for 3 to 5 minutes, stirring often. Add the apple-vegetable mixture to the bowl of sausage, along with the bread; mix well.

Meanwhile, here's a recipe for Thanksgiving that uses the ... when Boston chef and inventor William Bell set out to make a sausage seasoning. He later decided, for unknown reasons, to use ...