Nope, it isn’t Scottish! This delish two-in-one dish was invented by William J. Scott and Sons, its namesake. Scotch eggs are hard-cooked eggs wrapped in sausage meat and covered in breadcrumbs or ...
Chef James Cochran is to launch a new bistro-pub venture in London’s Islington, close to his flagship 12:51 restaurant, which closed earlier this year.
The Early Bird menu, available Wednesday through Saturday from noon to 4pm, features dishes like Scotch eggs, black tiger prawns, and fresh mussels as starters, with mains including seabass, clam and ...
A treasure trove of goods awaits shoppersfrom artisanal scotch eggs to silk scarves and hand-painted buttonsall accompanied by the harmonies of local choirs and musicians. Alongside market exploration ...