According to a new market research report titled, 'Dietary Supplements Market Size, Share, Forecast, & Trends Analysis by ...

Farmers have harvested the season's first batch of cultured nori edible seaweed from waters off the coast of Fukuoka Prefecture in western Japan. The farmers boarded small boats early on Sunday ...

This calorie-free seaweed is clear in color, high in fiber and contains calcium and iron. Japanese women love to eat this when they’re looking to shed ... This article has a few recipes for making ...

We tend to think of ice cream as a sweet treat these days, but in the 1700s Parmesan ice cream was all the rage, and savory ...

Seaweed has long been a food staple in Japan. However, a chunky, slimy kelp called eelgrass is drawing international attention because of its potential as an eco-friendly supercrop. As it turns ...

Scientists have cracked the code for extracting protein from seaweed, and it might just change how we think about the future of sustainable vegan protein. Seaweed, such as sea lettuce, is grown in ...

As global warming results in reduced seaweed harvests around Japan, a miso maker's efforts to develop land-based cultivation of aosa (sea lettuce) are providing hope for recovery.

Jelly Roll has made significant strides in his health and fitness goals over the last year — and he’s just getting started. The “Winning Streak” singer, 39, opens up to PEOPLE in this week ...

These methods can be applied to other types of seaweed as well, creating expectations that they may play a role in preserving Japan’s seaweed culture. The Yomiuri Shimbun A circular tank where ...

SAGA--Yoshiaki Tokunaga had often performed in front of audiences, but when the seaweed farmer faced down a staggering 1,700 people, he felt so nervous he thought he would faint. Tokunaga ...

Jelly cakes, known as "Kanten" (寒天) Cake or Agar-agar Cake, are a popular treat in Japan. Kanten is a traditional Japanese gelatin made from agar-agar, a type of seaweed. It is used to create ...