We've been itching to try this recipe for ages. We almost made it for Christmas, but ended up going with roasted veggies and tofu with quinoa, thinking the shepherd's pie would be too complicated. But ...

Looking for the ultimate comfort food that's packed with protein? This hearty vegan lentil shepherd's pie combines ...

Each one of the nostalgic vegan dinner recipes included here draws on existing comfort foods with a unique, plant-based twist ...

Sophie says of this vegan shepherd's pie: "Although the ingredients list is lengthy, it's really just a simple collection of wintry vegetables and hearty lentils combined with a handful of common ...

British food is hearty, comforting, filling, and perfect for the colder months of the year. Here’s how to make everything ...

5) Get the oven to a 200°C temperature. Then grab a small circular roasting tin, and spoon in the pie mixture. Take the bay leaf out! 6) Then layer the gnocchi on the top, making sure you cover ...

This delicious, savoury vegan shepherd's pie freezes very well, so make in individual portions if you prefer, or freeze the leftovers. The secret ingredient is nutritional yeast, a great vegan ...

Recipe from Knorr Future 50 Foods Cookbook. Pre-heated oven to 250°C. Boil the sweet potatoes until tender, approximately 25 minutes. Drain and set aside. While the sweet potatoes cook, fry the onion ...