A little shio koji goes a long way. The general rule is a ratio of 10% shio koji to meat or fish by weight as a marinade. (I ...
Lovers of all things baked, some good news this December – shio pan brand Shio & Sato is back with pre-orders for their viral shio pan. Owned by Genevieve Lee, who many know as the runner-up of ...
Next time you need a quick veggie side dish for your weeknight dinner, consider this cabbage recipe. It's as fast to prepare ...
*Kombu dashi (for 200 ml): Soak 5 g of kombu in 200 ml of water for at least 2 hours. 1. Slice the shiitake and eryngii mushrooms. Separate the maitake and shimeji mushrooms into small clusters ...