Each year, along with its protection of ancient buildings, temples and natural wonders, Unesco inscribes “intangible” parts ...

From a stall operating since the 1950s to a restaurant run by a former national basketball coach, check the best popiah ...

While the city’s modern-day appeal owes plenty to its rich immigrant past, nowhere is this more evident than in its cuisine.

From innovative inventions to nostalgic dishes reimagined, from cosy cafes to fine-dining restaurants, these varied openings ...

Singapore – Fewer people in the Republic gambled, but they are spending more doing so, and more are also turning to illegal gambling online. Four in 10 Singapore residents gambled at least once ...

"I also love the chilli crab cup noodles! It's only available here and not in Hong Kong. When I returned to Hong Kong from Singapore (the last time), I stuffed my luggage full of it. I bought 30 ...

If Christmas gift shopping were a bingo game, soap, candles and chocolates would be a surefire win. But Singapore’s small businesses are upping the ante with delicious looking soaps, candles with ...

Remove items from your saved list to add more. If you’re looking for a new way to serve your prawns this summer, this simple but classic French sauce is tartare adjacent. Peel the prawns ...

A hearty bowl of pasta is the ideal comfort food for a chilly winter's evening and Jamie Oliver's prawn linguine recipe ticks all the boxes for flavour and quick preparation. With the festive ...

SINGAPORE – With the analytical mind of an engineer and the curiosity of a scientist, Mr Quek Gim Pew has the best of both worlds when it comes to research. The 67-year-old graduated from NUS in ...