Don't buy. Boycott till the price lowers. Customers have that power. If only everyone does it,” one netizen suggested to the ...
Think Michelin-starred restaurants are pricey? Think again! In Singapore, Hawker Chan serves up delicious soy sauce chicken ...
SINGAPORE: After a diner who paid $5.50 took to social media to complain that his dish of chicken rice was expensive, many ...
The Stomper, a Singaporean, visited the Changi Hainanese Chicken Rice stall on Nov 24, at around 9am. She ordered chicken ...
The poached chicken and rice dish was invented on Hainan island, China’s southernmost province, but it appears on menus all over Southeast Asia. In Singapore, it’s the national dish ...
KUCHING: Fast-growing Singapore Chicken Rice Sdn Bhd (SCR) is mounting an aggressive network expansion, spreading its wings to Sabah and Peninsular Malaysia. General manager Michael Sim said the ...
Former Michelin star brand Hawker Chan Hong Kong Soya Sauce Chicken Rice & Noodle has a long and storied history. In 2009, Hong Kong-trained Chef Chan opened his first outlet in Chinatown Complex Food ...
If you didn't grow up eating the dish, it may be difficult to understand the allure of unassuming poached chicken and rice.